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Catalunya is home to one of the oldest forms of wine making, a tradition for aged dry wines that pre-dates modern viticulture. Known throughout Roussillon as Rancio Sec (or alternately Vi Ranci), these are dry, unfortified wines that are often kept in the sun in glass demijohns, then transferred to partially filled old oak barrels…
The wines of Quinta dos Pesos offer a glimpse into the long history of Carcavelos, one of Portugal s great Vinhos Generosos and perhaps its rarest wine. Situated in the village of Caparide, west of Lisbon, the estate was acquired by Manoel de Boullosa in 1963 and its vineyards were painstakingly restored over the course of the next twenty…
The wines of Quinta dos Pesos offer a glimpse into the long history of Carcavelos, one of Portugal s great Vinhos Generosos and perhaps its rarest wine. Situated in the village of Caparide, west of Lisbon, the estate was acquired by Manoel de Boullosa in 1963 and its vineyards were painstakingly restored over the course of the next twenty…
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