Our distillery team let their imaginations run wild with experimentation and creativity in making Elements. We’re excited to take you along on our journey to explore the different elements that make our whisky unique as we take our signature profile into new territories. The first release is Elements 1.0, a unique single malt that went…
Elements 2.0 is a bold, non-chill filtered whisky showing the flavour impact of an extended fermentation process. The result is fruity and smoky, with notes of stewed green apples, zesty orange peel and smoky peat.
Ledaig 10 is an extraordinary and distinguished hand-crafted 10 year single malt whisky. It has the Tobermory Distillery signature smoky expression. Tasting Notes Colour Bright lemony gold. Nose Sweet briny smokiness with distinct island character and playful notes that hint at mild antiseptic, creosote, wax polish, mint chocolate and floral seaside aromas. Soft peat, gentle…
The latest Limited Edition release from Ledaig (our peated single malt) has been fully matured in red wine casks and bottled at cask strength. The resulting dram is bursting with flavour – heather and pine cones with woody sea salt and floral notes on the finish.
Lion Head Scotch is a blended Scotch whisky. It comes in a unique bottle that is shaped like a gold nugget and features a crest with a lion on the front. Bottled at 40% ABV.
This exceptional single malt has been matured in our finest American Oak barrels before being married for up to 3 months before bottling, creating a unique complexity to the finished product. A full-bodied whisky with sweet notes of vanilla fudge, peaches and pear overlaid with subtle peat and lingering oak.
An exceptional 30 year old scotch whisky, matured in our finest American Oak barrels and finished in Olorosso sherry, adding a layer of complexity to the finished product. Our 30 year old whisky uses unpeated spirit from our unique straight neck stills, delivering a deep fruity character of kiwi, gooseberry and lime.Â
The Open Special Edition 2023 is crafted in celebration of our partnership with The Open & our golf ambassador Colin Montgomerie. Aged in American Oak casks and finished in Rioja Red Wine this single malt is of exceptional character with red berries, orchard fruit and dark chocolate with gentle smoke on the finish.
When Autumn arrives on the farm, we leave the fields fallow to rest after a busy harvest. Fallow Edition is our first release to be matured solely in ex-Oloroso Sherry Butts. A rich purple label reflects the crisp leaves that cover the ground as temperatures begin to fall. Cask Type:Â First-Fill Oloroso Sherry ABV:Â 46% Nose:Â Ripe red…
This is a limited-edition single malt Scotch whisky produced at Lochlea in South Ayrshire in the Lowlands region of Scotland. It is the second release in an annual series of seasonal bottlings and is made with 100% malted barley grown on the Lochlea farm, distilled on custom Forsyths copper pot stills. The whisky does not…
This single malt Scotch whisky is produced at Lochlea in South Ayrshire in the Lowlands region of Scotland. It is the distillery s core expression and is made with 100% malted barley grown on the Lochlea farm, distilled on custom Forsyths copper pot stills. The whisky does not have an age statement and is aged…
Deep in the heart of winter, we start to plough the fields in preparation for sowing the barley seed in Spring. We created a warm, smoky version of our signature Lochlea whisky by using a combination of ex-Islay barrels and peated quarter casks and have chosen an icy blue label to reflect the cold and…
In Spring, everything bursts into life as we sow the seed for the year s barley, so we created a bright, fresh dram, packed with fruit. Cask Type: First- Fill Bourbon Barrels ABV: 48% Nose: Green apple skins, pear drops, cereal, custard creams Palate: Vanilla sweetness, orchard fruits, hazelnuts Finish: Fruity with a final sweetness and lasting…
A sought-after single malt, the truest to Speyside’s iconic flavour profile. Longmorn’s 2023 annual release 18 year old was aged in barrels and hogsheads. A single batch single malt whisky, produced at one moment in time to capture our signature style.
Further matured, further refined, further perfected to create a rich depth that expands upon that classic Speyside style. Longmorn’s 2023 annual release 22 year old was aged in a carefully curated selection of barrels and hogsheads. A single batch single malt whisky, produced at one moment in time to capture the depth and complexity of our…
The oldest whisky in the Longrow core range, the annually released 21 year old has a different maturation with each release. Sweet peat smoke and maritime notes show Longrow at its best in this most recent edition. 46%ABV 30% Bourbon, 60% Sherry, 10% Chardonnay Nose A soft peat influence introduces this dram, reminiscent of smoked…